Easter Brunch

Celebrate Easter Sunday with a festive brunch buffet at Oakwood Resort in beautiful Grand Bend, just minutes from the shores of Lake Huron.

On Sunday April 5, 2026, gather family and friends for a relaxed, welcoming brunch experience featuring chef attended stations, seasonal favourites, and plenty of options for every age at the table.

Brunch begins at 10am with seatings available right through to 2PM. Whether you are starting early or easing into your morning, we will have a table ready for you.

Pricing
$50 per adult
$23 per child ages 6 to 11
Children 5 and under eat free

A Buffet Worth Celebrating

Our Easter Brunch Buffet is designed to offer something for everyone, from classic breakfast favourites to elevated carved selections and indulgent desserts.

Fresh & Seasonal Salad Bar

Start light or build your plate with:
Caesar salad
Market greens salad
Greek salad
Taco salad
Seafood platter
Artisan charcuterie board

Breakfast Favourites

A full breakfast spread featuring:
Eggs Benedict
Sausage and crispy bacon
Home fries
Scrambled eggs
Fluffy pancakes with local maple syrup

Chef Carvery & Hot Selections

Our carving station highlights:
Slow roasted Ontario beef
Honey baked roasted ham

Plus:
Steamed mussels and clams in a white wine and cream sauce
Seasonal potatoes and vegetables

Decadent Dessert Table

Save room for:
Sliced fruits and seasonal berries
Assorted cakes, gateaux and cheesecakes
Chocolate dipped cookies and pastries
Dark and white chocolate mousse martini

Reserve Your Table

Seating is limited and Easter brunch fills quickly each year. We recommend reserving in advance to secure your preferred time between 10am and 2PM.

You can also view our full Easter Brunch menu Here

Make it a full Easter weekend getaway in Grand Bend or simply join us for a memorable Sunday brunch with family. We look forward to celebrating with you at Oakwood Resort.